Tradicionales

In white sauce and parmesan.emember to choose your type of pasta: Spaghetti | Penne | Fetuccini

Carne de res en cocción lenta, en clásica salsa de pomodoro, cebolla y finas hierbas italianas, acompañada del corazón cremoso de la burrata.

In a traditional tomato based sauce; flavored with basil, garlic and olive oil.

Sauce based on basil, garlic nuts, Parmesan and olive oil.

In a creamy sauce with bacon. Remember to choose your type of pasta: Spaghetti | Penne | Fettuccine

Ground beef stewed in neapolitan sauce, cooked with tomatoes and fine herbs. Remember to choose your type of pasta: Spaghetti | Penne | Fetuccini