VEGGIE

Six freshly baked buns with garlic butter.

Six freshly baked buns with pesto, red pesto and blue cheese sauce.

With Parmesan, basil and a touch of cream, accompanied by buns.  

Six pieces of toast of baked ciabatta, whole wheat or focaccia bread, au gratin, in neapolitan sauce and pesto with tomato slices and basil.

Base napolitana, con mozzarella y hojas de albahaca. Tamaño personal seis porciones.  

With parmesan and buns.

Sauce based on basil, garlic nuts, Parmesan and olive oil.

In a traditional tomato based sauce; flavored with basil, garlic and olive oil.

In white sauce and parmesan.emember to choose your type of pasta: Spaghetti | Penne | Fetuccini

Mozzarella, parmesan and blue cheese base, with apple and caramelized almonds. Personal size six servings.

Burrata de búfala con uchuva y tomate San Marzano confitado lentamente, acompañado de pan pizza con parmesano, aceite de oliva virgen y balsámico dulce