DESSERTS

Crispy: Vanilla gelato with chocolate crispy chocolate covered with chocolate icing. Peanut: Vanilla gelato with crushed peanuts covered with chocolate coating. Maracuya and rosemary: Vanilla gelato topped with passion fruit...

Espresso coffee with vanilla gelato and chocolate shavings.

Vanilla gelato ball

Traditional Italian dessert with a smooth texture, based on milk cream over passion fruit and rosemary reduction.

Spongy cake with a melted center of arequipe (caramelised milk), accompanied by fresh strawberries and artisan vanilla gelato.

Fluffy sponge cake bathed in tres leches, covered with a cloud of Italian meringue and small chocolate spirals.  

Cookie fresh from the oven, with crunchy cubes of chocolate and pecan nuts, accompanied by artisan vanilla gelato.

Traditional Italian dessert with soft cream cheese, coffee liqueur and sweet notes of honey, alternating layers of sponge cake dipped in coffee, covered in a spray of powdered cocoa; accompanied...

Fluffy cake with a melted chocolate center, accompanied by fresh strawberries and artisan vanilla gelato.

Soft milk based flan, bathed in caramel sauce.

Italian gelato with yogurt, cape gooseberries and passion fruit, a combination of smooth creaminess of yogurt with the acidic sweetness of cape gooseberries and the tropical intensity of passion fruit.