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Pasta Italia

$26.900

Con 3 salsas tradicionales. Pesto: a base de albahaca, nueces, ajo, parmesano y aceite de oliva. Boloñesa: carne molida estofada en salsa napolitana, cocida con tomates y finas hierbas. Alfredo con parmesano, acompañado de pancitos.

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